Shakti Toor / Arhar Dal is the most widely used form of lentil. It is used in popular recipes like South Indian sambar, Gujarati dals, the famous puran poli and lots of other tasty dishes. It has a thick gelatinous or meaty consistency, and takes a little longer to cook. They are mainly used as the base for curries such as sambar, dal etc. Buy Shakti Toor / Arhar Dal online now!